![Supper Club at Carnivale]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1578927356/wellesleyedu/c2oy8sx8exupsk8grgj6/231.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_2/v1578927356/wellesleyedu/c2oy8sx8exupsk8grgj6/231.jpg","width":512},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_3/v1578927356/wellesleyedu/c2oy8sx8exupsk8grgj6/231.jpg","width":800},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1578927356/wellesleyedu/c2oy8sx8exupsk8grgj6/231.jpg","width":1024}])
Supper Club at Carnivale
Location: 702 W. Fulton Street, Chicago (off the Green Line and the Halsted bus)
Date: Wednesday, Oct. 11, 2017
Time: 7:00 p.m.
For October's Supper Club, we are dining at Carnivale. Carnivale's chef, Chef Cuadros, maintains that his true passion is for Latin food, but his dishes bear the influence of cuisine he has sampled in South America, Europe, Southeast Asia and the Caribbean. Check out his menu at: https://www.carnivalechicago.com.
Please email supperclub@chicagowellesleyclub.org to RSVP and join us for dinner!